Poria (Fu Ling) is a highly valued herb in Traditional Chinese Medicine (TCM), widely used for its versatile applications. Also known as Tuckahoe, Hoelen, China-Root, and Indian Bread, this fungus has been a key ingredient in herbal formulations for centuries.
Key Information:
✔ Botanical Name: Sclerotum Poriae Cocos
✔ Common Names: Tuckahoe, Hoelen, China-Root, Indian Bread
✔ Chinese Pinyin: Fu Ling
Why Choose Poria?
- Premium-quality herb sourced from trusted suppliers
- Frequently used in Traditional Chinese Medicine (TCM)
- Ideal for decoctions, herbal teas, and holistic remedies
How to Use:
Poria is commonly used in decoctions, powders, or herbal blends. Always consult a qualified practitioner for guidance on preparation and dosage.